You could leave out the egg whites if you wish....I always add them just to make sure my patties stay together nice and tight.
Hamburgers
1 lb lean ground beef
2 egg whites, beaten lightly
1 tbls worchestershire sauce
1/4 tsp black pepper
1/4 cup BBQ sauce
4 slices turkey bacon
1/2 sweet onion, sliced
romaine lettuce
hamburger buns
Mix together beef, egg whites, worchestershire sauce, and black pepper. Form into four patties. Grill to desired level of doneness, spreading on BBQ sauce as the burgers cook. Serve on multi-grain buns with bacon, onion, and lettuce.
Oven Wedges
3 Russet Potatoes
Seasoned Salt (Cajun is our favorite)
Pepper
Slice the potatoes into strips and place on greased cookie sheet. Spray with PAM and sprinkle on seasoned salt and pepper. Bake at 425 for 20 minutes, flipping strips over at the 10 minute mark.
I am with you... sometime we just need red meat! The burger looks really juicy and yummy. I love oven potato wedges, too... it looks simply delicious :)
ReplyDeleteSometimes a burger is the only thing that will hit the spot!
ReplyDeleteI've never used egg in mine...I'll have to keep that in mind. Good idea.
I want a burger now!! Lol.
ReplyDeleteYUM!!
ReplyDeleteHome made beef patty. WOW, i am impressed! yum yumm.
ReplyDeleteThat looks unbelievably delicious!
ReplyDeleteI agree, sometimes you just need red meat. Like you and your family, I usually do turkey burgers.
ReplyDeleteLooks delicious! My husband would love these burgers- especially with the spread of BBQ sauce while the cook. Yumm!!!
ReplyDeletethis sounds very tempting :) i love the touch of bbq sauce too. thanks for sharing this.
ReplyDeleteI am all about a good burger! Thank you for sharing this delicious sandwich with me. And thank you for visiting my blog...I'm glad you found me!
ReplyDeleteDon't you just love homemade fries?! I'm obsessed right now. Those nutella brownies look incredible, btw.
ReplyDeleteThanks for visiting my site! :)
Not sure if my comment went through. My internet is a bit funky today. I love the idea of a burger this time of year, great suggestion. I also want to thank you for your kind comments on my blog.
ReplyDeleteThere is nothing like a good grilled burger. Yours looks fantastic:)
ReplyDeleteWe make turkey more often than not too, but these look fantastic!
ReplyDeleteThat is a great looking burger; the wedges look like a great complement to it!
ReplyDelete"sometimes you just need red meat."
ReplyDeleteNothing more needs to be said.
I love burgers. Looooove them. I think I may have to send the man out into the 'cold' to make them this weekend.
ReplyDelete